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Milkshake with banana without ice cream

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Surprisingly, at home, you can make a delicious milkshake without ice cream. The output is an incredibly tasty and aromatic drink that will not leave you indifferent. The main secret of success is to have the necessary ingredients and a blender at home.

Quite often, when serving such a glass with a cocktail, it is adorned with a delightful, firm, light as air foam of milk or cream.

Classic milkshake without ice cream, with cottage cheese

To make a cocktail without ice cream, you must have on hand:

  • homemade cherry jam (syrup) - 150 g,
  • 300 ml cow milk of usual fat content,
  • condensed milk - 50 g,
  • fat cottage cheese (from 12%) - 100 g.

Step by step cooking process:

  1. Put cottage cheese and condensed milk in a blender bowl. Beat a little, using the maximum possible speed and power of the device.
  2. In a bowl to a mixture of condensed milk with cottage cheese add cherry syrup from homemade jam. Shake a little again.
  3. At this stage of the recipe, the process of whipping the products with a blender should be carried out for 6-8 minutes, arranging the appliance for a break in half a minute every two minutes. Otherwise, your favorite assistant device may break and you have to throw it away.
  4. Evaluate the result of your whipping a cocktail at this stage: the whipped mass should turn out to be smooth, with a uniform structure.
  5. It was time to add cow's milk to the cocktail. It needs to be preheated a little in the microwave. It should become very warm, but not hot (not scorching). Pour the warmed warm milk into a high, specially selected container for whipping (a bowl or saucepan).
  6. Using a submersible blender, beat the milk for only 1 minute at its highest possible speed. During this time, a lot of foam will surely appear on warm milk. It’s good if the blender comes with a special “whisk” nozzle.
  7. Pour the whipped milk with foam into the curd-cherry mass. Stir using the same hand blender with a whisk. Beat no more than 5 seconds. Due to the cottage cheese in the cocktail, it will turn out to be thick, reminiscent of a light smoothie in consistency.
  8. Milk shake without ice cream is cooked. It needs to be slightly cooled by putting it in a jug or portioned glasses on a shelf in a refrigerator for 5-8 minutes.

Recommendations for this cocktail recipe

  1. Instead of cherry homemade jam, you can use absolutely any berries or fruits (in the form of mashed potatoes, juice), jam and jam of any composition. The main thing is that the cook himself likes it. The main thing is that there should be no large and solid components: stiff peel, seeds.
  2. Condensed milk can be replaced with honey or powdered sugar, and cottage cheese with fat cream.
  3. In order for the cocktail to turn out to be of the most delicate airy consistency, the milk included in its composition should be slightly warmed up, but not boiled. Cold milk during whipping will not give the necessary amount of stable airy foam, which is so necessary for the final result in preparing a milkshake without ice cream.

Creamy milkshake with strawberries, banana and lime

Extraordinarily interesting in its taste and refreshing cocktail, which is prepared without ice cream. It is pleasant to serve at a children's evening and an adult dinner party.

This drink is useful to use as a snack at lunch time on a hot summer working day.

A grocery set of ingredients for 6 servings of a cocktail with milk:

  • milk of high fat content (from 4.5%) - 600 ml,
  • cream is very oily (from 25%) - 300 ml,
  • ripe bananas, fresh - 350 g,
  • liquid honey, flower grade - 60 g,
  • lime (or lemon) ripe, fresh - 300 g,
  • ripe or frozen strawberries (or strawberries) - 300 g,
  • ginger powder - 3 g,
  • vanilla powder - 10 g,
  • powdered sugar - 200 g,
  • cubes of edible ice with mint flavor - 3 pcs per serving (mineral or spring water - 200 g and fresh mint leaves - 4 pcs).

How to make a cocktail?

  1. Prepare a mint solution to produce edible ice with a mint flavor. To do this, grind leaves of fresh mint and pour them with mineral or spring water.
  2. Peel the bananas from the skins and cut them into large pieces. Place in a blender bowl.
  3. Wash, sort and peel the berries of fresh strawberries (or strawberries). Add to banana bowl in a blender bowl.
  4. Wash the lime (or lemon). Cut in halves. Squeeze the juice with a citrus juicer (you can use an electric one). Coarse zest with a grater.
  5. Add honey, vanilla, lemon juice to a banana with strawberries.
  6. Pour a little warmed milk here in advance.
  7. Beat all products with a blender quickly and at its highest speed. A milk-fruit mixture of a pleasant color, a homogeneous liquid consistency should be obtained - this is a milkshake without ice cream.
  8. In another bowl, combine the powdered sugar with the cream. Beat with a mixer (blender) until a sweet mixture with lush foam is formed, the cream should thicken.
  9. Add mint-flavored ice cubes to each glass.
  10. Glasses prepared for a cocktail fill three quarters with a mixture of milk and fruit. Fill the remaining place in the glass with sweet, thick, whipped cream. Serve a dessert spoon and a cocktail straw with the drink.

Dishes for making a cocktail:

I have a regular submersible blender, to make a cocktail with it, it is better to take not a glass, but a wide pan, for air access. Of course, specialized equipment will do even better. Pour milk into the container and add the banana. Everything, nothing more is needed.

INGREDIENTS

  • Fat milk 1 cup
  • Creamy Ice Cream 60 Gram
    or one cup
  • Fruit jam or syrup 2 teaspoons

1. To make a cocktail, you will need a mixer or a blender. Since the cocktail beats strongly and quickly for several minutes. Pour in milk and blender and beat for about two minutes.

2. Add ice cream to whipped milk. Continue to beat until a persistent foam appears.

3. When the ice cream with milk is well whipped, add the syrup. It is better to add jam, because the taste is more persistent. And the consistency of the cocktail will be thicker. But this is not for everybody. Choose for yourself. The cocktail is ready.

Milk cocktails with ice cream are the favorite drinks of both children and adults. Many are used to drinking them in cafes and restaurants, but these drinks can be easily prepared at home.

Especially for cooking you will need affordable products. At the heart of these cocktails is milk, ice cream of various tastes is additionally added, it can also be supplemented with syrups, spices, chocolate, fruits.

But most importantly, if you decide to make this drink yourself, be sure to prepare a blender or mixer, because the entire process of preparation is carried out using this device.

The secrets of making milkshakes with ice cream at home

Before proceeding with the preparation of a milkshake, it is worth paying attention to several important rules for their preparation:

  • for a milkshake, it is recommended to use milk with a maximum fat content of 3.2%. The drink should be dense and thick
  • Before using milk to make a cocktail, it must be kept in the freezer for at least 30 minutes. Over this period, it will begin to crystallize a little, but not turn into ice,
  • for a milkshake, you can use ice cream of any taste - creamy, vanilla, ice cream. In extreme cases, you can add creme brulee,
  • to give an additional aroma and original taste, you can use various additives - cinnamon, vanillin, citrus essences, syrup. You can also add chocolate, coffee, cocoa,
  • if you want a lighter shake, add more milk. To get a cocktail with a denser structure, it is recommended to add more ice cream,
  • when preparing this fruit drink, it is recommended that you first prepare the fruit mixture in a blender, then add milk, ice cream and beat together,
  • in addition to the cocktail, you can add small ice crumbs,
  • pieces of fruit, berries, grated chocolate and other decorative elements can be used as decorations.

Recipe for making rye bread in a bread maker is in our publication.

How to cook a potato casserole with mushrooms, read this article.

Here you can take the recipe for a magnificent omelet, as in a kindergarten.

The recipe for a classic milkshake with ice cream

What components will be required for cooking:

  • a glass of fat milk with a fat content of 3.2%,
  • 40 grams of powdered sugar
  • 250 grams of ice cream sundae,
  • pack of vanilla sugar.

Cooking time - 15-20 minutes.

Calorie content - 95 kcal.

We start cooking:

  1. First you need to prepare a blender or mixer, with this device the entire process of preparing the drink will be carried out,
  2. Milk should first be put in the freezer for 30 minutes, so that it freezes to form ice crystals,
  3. Next, pour the milk into a special shaker glass,
  4. Then pour in powdered sugar, vanillin and proceed to whip all the components,
  5. Beat at maximum speed until foam appears on the surface,
  6. After that, lay out the ice cream and beat everything for 5-7 minutes,
  7. The result should be a thick and lush mixture,
  8. At the end, pour everything into a tall glass, you can decorate with a few leaves of mint.

Milk Shake Recipe with Ice Cream and Banana

What ingredients will be needed for cooking:

  • half a liter of milk,
  • 200 grams of cream ice cream,
  • two bananas,
  • 2 large spoons of granulated sugar or powdered sugar,
  • 2 small spoons of cocoa powder
  • 3-5 grams of vanilla powder.

The cooking period is 30 minutes.

Calorie content - 105 kcal.

How to prepare a banana cocktail with ice cream:

  1. We must first place the milk in the freezer for half an hour so that small ice crystals form in it,
  2. Pour milk into a blender, add ice cream to it,
  3. Peel the bananas and cut them into small pieces,
  4. We spread the pieces of fruit in a blender to the dairy components,
  5. Next, proceed to whipping, whipping should be at maximum speed,
  6. Beat until complete grinding of bananas and the formation of a lush mixture,
  7. In the process of whipping, we add sugar or powdered sugar, as well as vanilla powder,
  8. Many people think that if you add cocoa powder, you can end up with a brown drink. But in the end, after beating, a drink with a yellow structure should come out,
  9. Pour the finished drink into tall glasses,
  10. You can decorate the top with a few mint leaves and slices of orange.

Thick milkshake made from strawberry ice cream and milk

For cooking, prepare the following components:

  • milk - 1 cup
  • 80 grams ice cream sundae,
  • 80 grams of fresh strawberries,
  • 1.5 large spoons of powdered sugar.

The cooking period is 30 minutes.

Calorie content - 98 kcal.

We start cooking:

  1. You can use ice cream with strawberry flavor, but if you could not find it, you can add ice cream and some fresh strawberries,
  2. We wash the strawberries, remove the ponytails and cut into several parts,
  3. Put strawberry slices in the blender's container,
  4. Next, pour the milk and spread the ice cream,
  5. Then proceed to mixing in a blender all the components. Beat at maximum speed,
  6. Strawberries should be completely mashed to a state of smoothie in the cocktail should not be pieces of berry,
  7. Then we fill in the icing sugar and stir well once again,
  8. The result should be a thick and lush mixture,
  9. Pour milkshake with ice cream and strawberries into glasses,
  10. Garnish the top with slices of fruit and mint leaves.

Chocolate milkshake

  • 320 ml of high fat milk
  • 120 grams of chocolate ice cream,
  • ¼ cup chocolate sauce
  • 1 large spoon of powdered sugar.

Cooking time is 25 minutes.

Calorie content - 105 kcal.

We start preparing a drink in a blender with ice cream:

  1. Milk must first be put in the freezer for 30 minutes, so that ice crystals form in it,
  2. After that, pour the milk into the blender and add the chocolate ice cream,
  3. Next, start whipping at maximum speed,
  4. Then pour the chocolate sauce, pour the powdered sugar,
  5. All the ingredients continue to beat at maximum speed for 5-7 minutes,
  6. The result should be a thick and lush chocolate mass,
  7. Pour the finished mixture into glasses, decorate with several leaves of mint and slices of fruit.

Raspberry Milkshake with Ice Cream

The following components will be needed for the drink:

  • half a liter of milk,
  • 250 grams of cream ice cream,
  • 2 large spoons of natural honey
  • a glass of fresh raspberries.

The cooking period is 30 minutes.

Calorie content - 98 kcal.

We start cooking:

  1. Honey should be used in two forms - crystallized and liquid,
  2. We warm the milk to a warm state, add crystallized honey and stir,
  3. After the mixture of milk and honey has cooled to room temperature, add liquid honey, stir and remove for a couple of hours in the freezer,
  4. Set aside a few raspberries to decorate, put the rest in a blender and bring to a puree state,
  5. Raspberries can be wiped through a sieve,
  6. Next, pour chilled milk with honey into the blender's container and lay out the ice cream. Beat for 5 minutes
  7. Add raspberry puree and whisk again until it’s full,
  8. After that, pour the finished cocktail into glasses,
  9. Top can be decorated with fresh raspberries.

Alcoholic milkshakes with ice cream: recipes

For cooking, you will need the following components:

  • cream ice cream or ice cream - 100 grams,
  • 10 ml of rum,
  • 20 ml Malibu liquor,
  • 100 ml of milk.

Cooking time is 20 minutes.

Calorie content - 85 kcal.

How to do it:

  1. Milk can be pre-cooled in the freezer. You can leave it there for half an hour to form ice crystals,
  2. Next, put ice cream in the blender's container, add rum and Malibu liquor,
  3. Then pour the chilled milk,
  4. All components must be beaten with a blender at maximum speed,
  5. Beat well, preferably longer (5-7 minutes),
  6. The result should be a fluid and lush mixture,
  7. Pour the finished cocktail into a glass of a kind of Hurricane,
  8. Garnish the top with a slice of pineapple or a thin slice of lemon.

Apricot

Components for making a cocktail:

  • apricot juice - 60 ml,
  • 20 ml Amaretto liquor,
  • 50 grams of ice cream without additives,
  • milk - 100 ml.

The cooking period is 30 minutes.

Calorie content - 75 kcal.

We start cooking:

  1. Put ice cream in a blender cup,
  2. Add apricot juice and liquor to it,
  3. Then, thoroughly beat all the components at maximum speed,
  4. As soon as the mass becomes homogeneous, pour milk,
  5. Next, whisk again at maximum speed,
  6. Beating is recommended for 5-7 minutes,
  7. After that, pour into a cocktail in high glasses,
  8. We decorate the top with apricot slices and lemon shavings,
  9. We supplement with a cocktail tube.

How to make a simple milkshake without ice cream

Products for cooking:

  • 200 ml of milk with a fat content of 3.2%,
  • 100 grams of fresh fruits and berries,
  • 2 large spoons of condensed milk,
  • 80 grams of cottage cheese.

It will take 40 minutes to cook.

Calorie content - 98 kcal.

  1. Put cottage cheese in the blender's container, add condensed milk to it. Condensed milk can be replaced with powdered sugar or honey,
  2. Next, put any fresh berries or pieces of fruit into the curd with condensed milk,
  3. Whisk all components thoroughly until smooth.
  4. Milk must be warmed to a warm state,
  5. Pour the milk into a separate container, you can pour it into a glass cup,
  6. Using a submersible blender, beat the milk for a while, a foam should appear,
  7. Then, pour the fluffy milk mixture into the curd-fruit mixture,
  8. Whip all the components for 4-5 minutes,
  9. Once the mass is thick and lush, it can be poured into glasses,
  10. The top can be decorated with mint leaves and pieces of fruit or berries.

Well, it turns out how many kinds of cocktails can be made from milk and ice cream. They can be supplemented with fruits, berries, syrups, chocolate and various spices. If you wish, you can make a milkshake for adults as well, for this you can add a few alcoholic drinks to them, for example, cognac, liquor or rum.

The main thing is to follow all the cooking rules, then you can quickly make a real milkshake at home.

The recipe for a homemade ice cream cocktail is also in the next video.

Milkshake is in high demand among people of all ages. Cooking them at home is not difficult. For their preparation, not only whole milk and ice cream can be used. You can also mix yogurts, cream, fermented baked milk or kefir, while fruit and berry fillers do not have to be fresh - it is possible to use thawed blanks.

Milk and ice cream, being the basis of all recipes, are very necessary and healthy products for the body. They are rich in calcium, which has a very beneficial effect on metabolism. Also, these drinks remove toxins from the body, make the skin healthy and smooth, and simply increase the mood.

In the article you will find:

The drinks in question can be prepared literally “on the knee”, in a few minutes (the only thing here is implied
electrical appliance - blender or mixer). In general, you can mix anything you want, but whether it will be tasty is a question. Therefore, it is better to take and prepare proven cocktail recipes. Such here will be presented to your attention.

Cooking:

  1. Beat yogurt with ice cream with a blender.
  2. Add a couple of tablespoons of peanut butter, as well as peeled and chopped banana.
  3. Repeat the whipping process, achieving a uniform consistency.
  4. Pour in a glass of milk.
  5. Add cocoa and beat the cocktail for the third (and last) time.
  6. Pour the drink into glasses. Decorate with icing, cocoa powder or chocolate chips.

Product Set:

  • Vanilla Ice Cream (200 grams)
  • Whipped cream (for decoration)
  • Milk (100 milliliters)
  • Cupcake (one piece)

How to make a milkshake with ice cream, and even with a cupcake flavor

  1. Pour milk into a blender bowl.
  2. Attach ice cream and mashed cupcake, whisk until completely homogeneous.
  3. When the mass becomes airy, spread the drink into glasses and garnish with a cap of whipped cream.
  4. Finish up a cocktail with confectionery powder.

Pineapple Milkshake

Exotic fruit and cinnamon will create a beautiful harmony of taste.

Product Set:

  • Vanilla Flavored Ice Cream (400 grams)
  • Ground cinnamon (1-2 pinches)
  • Canned Pineapples (550 grams)
  • Milk (250 milliliters)

Sequencing:

  1. Warm the milk or cream well (without boiling).
  2. Put slices of chocolate, stir and wait for dissolution.
  3. Beat the mass with a submersible blender.
  4. Distribute the currants into glasses.
  5. Sprinkle with sugar and pour hot milk mixture.
  6. You can decorate the delicacy by grating white chocolate.

How to make a milkshake with ice cream, and even with a cupcake flavor

  1. Pour milk into a blender bowl.
  2. Attach ice cream and mashed cupcake, whisk until completely homogeneous.
  3. When the mass becomes airy, spread the drink into glasses and garnish with a cap of whipped cream.
  4. Finish up a cocktail with confectionery powder.

Making a delicious cocktail:

  1. Let the ice cream melt.
  2. Pour oatmeal into it, stir and leave to insist all night.
  3. Wash the blueberries in the morning.
  4. Combine with oatmeal in a blender bowl, pour a glass of milk there and put a couple of spoons of honey.
  5. Beat the ingredients thoroughly.
  6. Pour the cocktail in portions and serve, decorating with whole berries.

Ingredients:

  • Blueberries - fresh or frozen (one glass)
  • Popsicles (two hundred milliliters)
  • Milk (one glass)
  • Oatmeal (100 grams)
  • Honey (two tablespoons)

Making a delicious cocktail:

  1. Let the ice cream melt.
  2. Pour oatmeal into it, stir and leave to insist all night.
  3. Wash the blueberries in the morning.
  4. Combine with oatmeal in a blender bowl, pour a glass of milk there and put a couple of spoons of honey.
  5. Beat the ingredients thoroughly.
  6. Pour the cocktail in portions and serve, decorating with whole berries.

Oriental milk cocktail with dates

Ingredients:

  • Ice cream (one hundred gr.)
  • Milk (one hundred milliliters)
  • Honey (20-30 grams)
  • Dates (half a glass)
  • High fat cream (2 tablespoons)

How to make a cocktail with ice cream and prunes at home:

  1. Crush oatmeal into powder.
  2. Pour the prunes with boiling water.
  3. Soak for five minutes, then drain the liquid. If necessary, raisins should be treated in the same way - it will soften and become juicier.
  4. Place dried fruit in a blender bowl. Add a couple of spoons of condensed milk, beat the loan intensively.
  5. Attach the toppings-free ice cream, as well as cocoa and crumbled oatmeal. Maximize the smoothness of the cocktail.
  6. Pour the drink into an elegant glass and sprinkle with crushed nuts.

Strawberry and Banana Ice Cream Shakes Recipe Video

To see for yourself that making these recipes is easy, see how simple it is.

To obtain a lush foam, the cocktail is whipped with a mixer at the highest revolutions (by the way, it is noticed that the process proceeds more vigorously with chilled milk). Serve such a delicacy immediately, for decoration, cream, fruit slices, crushed nuts or chocolate chips are ideal.

We will not pay much attention to the beneficial properties of milk and products made on its basis. Whether you are an adult or a child, whether milk is pure or not, milk cocktail, especially in hot weather, you are unlikely to refuse.

Preparing this dessert is a rather simple task, the main thing is to have a decent blender that allows you to achieve airiness and a well-crushed aromatic consistency from the fruits, berries or various types of syrup in the cocktail composition.

For a cocktail, you need to use cream ice cream without additives and add berries and fruits that go well with milk.

How to make a cocktail of ice cream and milk, we will tell in the recipes below.

Milkshake made of ice cream and milk in a blender

  • milk - 200 ml
  • cream or milk ice cream - 200 g,
  • any syrup - 30 ml.

Pour chilled milk into a blender bowl, add any fruit, berry or chocolate syrup and beat for a few seconds. Then we put the ice cream, divided into pieces, beat until smooth and immediately serve to the table, pouring into glasses.

Strawberry Milk and Ice Cream Cocktail

  • milk - 320 ml,
  • cream or milk ice cream - 250 g,
  • strawberries - 320 g
  • icing sugar (optional) - to taste.

We wash the strawberries well, remove the sepals, put them in a blender bowl and chop. Add ice cream, chilled milk and beat at high speed until smooth and splendid. If you like sweet cocktails, then along with ice cream and milk we add powdered sugar to taste.

Banana smoothie with ice cream and milk

  • milk - 500 ml
  • cream or milk ice cream - 300 g,
  • medium-sized bananas - 2 pcs.,
  • icing sugar (optional) - to taste.

Peel the bananas, break them into pieces and place in a blender, add the ice cream divided into parts, pour in the milk and whisk until smooth at high speeds. Pour the cocktail into glasses and serve with straws.

Raspberry, milk and ice cream cocktail

  • milk - 300 ml,
  • cream or milk ice cream - 200 g,
  • raspberries - 230 g
  • granulated sugar - 75 g.

Wash raspberries, put in a bucket, pour sugar and heat to a boil. Then wipe through a sieve and cool. In a blender we place pieces of ice cream, pour in milk, raspberry puree and beat for two minutes.

How to make a milkshake with ice cream and prunes at home:

  1. Crush oatmeal into powder.
  2. Pour the prunes with boiling water.
  3. Soak for five minutes, then drain the liquid. If necessary, raisins should be treated in the same way - it will soften and become juicier.
  4. Place dried fruit in a blender bowl. Add a couple of spoons of condensed milk, beat the loan intensively.
  5. Attach the toppings-free ice cream, as well as cocoa and crumbled oatmeal. Maximize the smoothness of the cocktail.
  6. Pour the drink into an elegant glass and sprinkle with crushed nuts.

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